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Donkey Diner Dreamers

Posted on: Sunday, January 11th, 2009
Posted in: Work/Life Hacking, Blog | Leave a comment

One Mission for this Breakaway is to seek out work/life hackers—inspirational role models making up their own rules. Like Sue and Sean, proprietors of the delightful Donkey Diner on St. John. He excelled in molecular biology; she found her fortune in financial services. They walked away to faraway Coral Bay to cook up brand new lives.

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Now, some might think of this as trading down to trade up.  After all, for nearly 20 years, they worked their way up corporate food chain…only to wind up bringing home the bacon by flipping pancakes and peddling pizzas.    

 

 

But in their eyes, this is THE vision. “I can’t even imagine that stuff used to be my life!” declares Sean.  And they’ve discovered new definitions of success:  “We sold out of pizza last night—had our best night ever,” beams Sue.

Riding the Donkey to the new dream has had some ups and downs.  

  • One upside was, after quitting their jobs, taking a one-year travel Sabbatical to search 10 islands and the internet for the right restaurant.  

“We became traveling, professional foodies,” admits Sean.  In the end, they found the Donkey on Craig’s List.

As negotiations began, they learned quickly that “you must be willing to do things differently,” they say in harmony.  Leases? They barely exist.  Lawyers?  Make others suspicious.  Papers?  They only wilt in salt air and blow away in the breeze.  As one player in their process put it, “We are all adults here.” “We had to meet half-way over and over,” reflects Sue.  “There are a lot of cultural nuances to get used to as a business owner,” admits Sean, the other recovering executive.

dsc_0839Other things that take some getting used to: Cooks that “call in sail” (skip work because the wind suggests it’s a perfect sailing day); procurement problems (“We’ve had to ferry over to St. Thomas just to buy spinach”); customers who make asses of themselves (“One dude blew up last night because we were down to our last 2 pizzas.”) Can they handle the many Donkey messes?  Sean only laughs,

“Hey, I’ve done million-dollar negotiations; I can handle a complaint about $2 home fries!”  

Anyway, after only one month as owners, they now know that their big-city work ethic will trump “Island Time” most any time. Plus, “99% of the customers are just happy to be here,” they agree. Says Sue, “Those last two pizzas last night?  They were call-in no-shows, so the ingredients were already on them.  Right after the New Yorker blew up and left in a huff, another customer came in and was ecstatic to buy them—said it was his lucky day.” Sean and Sue feel lucky, too. But besides luck, what drove them to such extreme work/life hacking?  

“It’s about not working for The Man anymore, yet not letting go of the pursuit of quality,” asserts Sean.  “That, and we always dreamed of having a cool Jeep,” smiles Sue.  

That Jeep, by the way, is a typical St. John model, loaded with bumper stickers, dings, and character. For all that, they sold two fancier vehicles, a 3-story penthouse with a rooftop deck and view of Boston harbor, and many now-unnecessary possessions.

Sean takes a puff of a post-Sunday-brunch-rush stogie, rests his bare feet on a picnic table, and laughs, “People back home are still shell-shocked we actually did it!” Together, they reply, “We’re not!”

Bequia: Room with a View

Posted on: Thursday, January 8th, 2009
Posted in: Travelog, 3rd Stop: Bequia, Latest Trip | 11 comments
We done good.  Although the family obsessed and argued and made a science out of indecision when picking our places to stay, in this case, it was worth it.  This new temporary home is 2die4.  Opening the door, seeing the endless sea, and hearing the crashing-wave soundtrack instantly confirmed all hopes, and erased all doubts. 

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We’re in the top level of a brand-new, 3-story condo on Friendship Bay.  The view is that magical shade of teal; some rolling green hills and peninsulas; some shanties and villas and two hidden hotels (with way cool beach bars!); and some boobies and fishing boats bobbing in the bay.  

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And the best part?  We got a delicious deal, direct from the American owner (whom we “met” on TripAdvisor), because the place wasn’t finished and on the rental market yet…
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So while our temporary home may lack a peeler and beach towels and a functional ceiling fan (it seized up right after it was installed, according to the caretaker), it’s impeccably fresh and well-executed.  The design is smart, the furnishings are tasteful and the deck is stunning.  We lucked out.  

The kids know it too–and that warms the heart more than the sunshine that beats in nonstop.  They were giddy–dancing and screaming like Little League champs–for a long time after we moved in.  And it wasn’t just the water and view and obvious stuff; they were even gaga about the mosquito netting on the shared bed, and jumped in and just played together (with no arguing!) all giggly for an hour or so.  (Then, of course:  CAN WE GO TO THE BEACH NOW?)  Yes!  

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Forgive me if I refuse to leave this place and just keep taking the same pictures over and over…
 
 

Leaving St. Vincent, Garden of Eden

Posted on: Wednesday, January 7th, 2009
Posted in: Travelog, In Transit, Latest Trip | Leave a comment
Sometimes when you travel (if you’re lucky), you land somewhere that you don’t want to leave.  And maybe you’re not even sure why you ended up there in the first place.  So it was with St. Vincent…

SV made our itinerary purely due to transit connections.  And as the plans got super-sized, a 3-day recovery layover seemed only fair.  An opportunity to see another island…  A chance it might be a Garden of Eden…  Off most people’s radar… Better check it out!
How fortunate that we did.  Because when you’re on a BreakAway, a secret aspiration is bliss, in some form, on some day.  Bliss comes and goes.  It might be a common payoff of a family cabin, favorite hike, or hidden beach.  But never always.  There are no guarantees—and it’s more moving when it sneaks up from behind and surprises you.
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It did here.  Over and over.  In flowering yards and from the window of a taxi.  Under a pummeling waterfall and beneath giant bamboos.  Inside a funky restaurant and alone on a beach at sunrise.  Watching the children harmoniously playing in a pool and later reading to each other in a shared bed (!). 

Sometimes, you find what you’re looking for.  Even when you’re not sure where you are. Perhaps that’s a good time to move on—like leaving a feast when you’re not quite stuffed, and still sober enough to savor it.
 
So Mr. Andrew, our favorite, faithful taxi driver and tour guide in pressed white linen, arrived 10 minutes early and helped us schlep our luggage into the back.  He shepherded us like floating bobbers through the bureaucracy of getting on board (a security gate here; a tax to pay there; a hidden ticket stand; a labyrinth for luggage storage). 


He then suggested he call a friend on Bequia to pick us up—great idea.  And with a smile and a handshake, suggested we return when we have more time.  Another great idea. 

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The ferry ride was dramatic, not only because SV and Kingstown slowly receded into the memory bank, but because the swells were huge.  The massive ferry (laden with trucks and cars) bobbed up and down like a merry-go-round pony.  Walking across the deck was an adventure in itself.  But only a few sorry souls got sick. 

We raced a stunning Windjammer with myriad sails.  The ship won, and had her sails coming down before we headed into the main harbor town of Bequia, also known as Port Elizabeth (because she once took a short dip there). 

Our home for some 18 days, eh?  Oh my, it looks so tiny.  SV has only 90,000 residents, but suddenly seemed massive.  This little island (pronounced BECK-way, by the way) has about 5,000, and suddenly looks too small. 
Suffice it to say that if you blow out your flip-flops or step on a pop top here, you’re probably SOL if you need new sandals or a good doctor. 
“Bequia is like St. John was about 40 years ago,” sailors and Caribbeanheads told me.  Upon first impression, I’m thinking they should have said 55.  Or more.  But our ferry pulled up, and we disembarked, aiming to find out. 
Two taxi drivers awaited—one called by Mr. Andrew, and one arranged weeks ago by our rental agency.  They were father and son, 3rd and 4th generation Bequians.  Now, some folks might have been pissed that only one fare was awaiting, and we’d screwed up by arranging two cabs. 
But these two?  They thought it was hilarious.  What a small world!?!  And to think Andrew JUST called!?!  Can’t believe you’re the same family!  We all laughed.  They answered some questions and gave us cards.  And assured us we’d be seeing them more, and they’d be available for anything, any time.  (And they have.) 
We lugged our luggage and selves into the back of an old Nissan pick-up (that’s a first-class taxi down here), and enjoyed a picturesque 10-minute ride to Friendship Bay, where our next home (and chapter) was waiting. 

SV…An Eco-Island Unto Itself

Posted on: Tuesday, January 6th, 2009
Posted in: Travelog, 2nd Stop: St. Vincent, Latest Trip | 6 comments
Thanks to a day-long tour with a wise driver, a guided walk through the Botanical Gardens, and random chatter with loquacious locals, the SV green (and other countless colors) took on new meaning.  They instinctively practice the Simplicity and Slow Movements here—while also industriously growing their own. 

Even the kids gawked, picked, tasted, and asked away—wherever we went.  SV is rich with nature and resources, to be sure, but it also offers a fine model of how to sustain it all.  
These seeds served as "war paint" for the Carib indians.

These seeds served as "war paint" for the Carib indians.

  • Live simply.  Most folks don’t have much, but don’t need—or want—much.  They live well with less, and not much goes to waste. 

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  • Garbage control.  Speaking of waste…Plant matter becomes fertilizer.  Glass is recycled.  Scraps might feed animals.  And the tiny garbage dump—where they first sort and recycle commodities and compost plant matter—is cleverly concealed behind tall plants. 

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  • Turn it off.  Polite signs remind you to turn off lights when you leave a room or bathroom.  Motion detector and timer lights are common.  And few houses glow at night.
  • Water power.  SV generates up to half of its electricity from a series of long, oak pipes that catch the water from the mountaintop and take it to turbines waiting below.  How cool is that? 
  • Water away.  Unlike most Caribbean islands, SV has ample supply.  So things seem greener and cleaner.  Best of all, gardens and plants need never go thirsty.  And yes, you can flush!

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  • Grow your own.  Not every house has a garden.  Produce is cheap, after all.  But most do, and take pride in nurturing their own tomatoes, peas, beans, mangos, bananas, and more. Almost always organic, of course!  
  • Grow your own…ganja.  As for the 3,000 industrious Rastas, their fields are way high near the top of the volcano, where the best soil sits.  Their little huts dot the hillside.  Don’t go there (although the police occasionally try). 

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  • Try doing without.  Glass of water with dinner?  Another napkin?  Window screens?  Most Vincentians live without many amenities—and expect you might try the same. 
  • Be sheepish.  They love their mutton—and other locally grown meats.  So even in the city, sheep may be tied to a tree or mowing a lawn.  Same goes for goats and cows. 
  • Be chicken.  It’s a safe bet that most eggs and chicken meat don’t come from the store, since chickens strut most anywhere.  They can live off your green scraps, you know. 

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  • Watch your head!  Some towering trees bear fruit the size of footballs—including avocado, mango, and breadfruit.  There’s even a seed called the cannonball.  When they’re ripening (and falling), look up. 
  • Practice plateau-ism.  Like the grape fields of Italy and the rice paddies in Asia, crops grow in some dang steep places.  A little “watch” house is sometimes nearby so the worker can take a sun—or even weekend—break between toiling stretches.  DSC_0029
  • Share vehicles.  Up to 24 passengers will pile in and out of privately-owned mini-vans that are used for public transportation.  The vehicles bear loud names like “Righteous,” “Exodus,” and “Star Boy.”  The drivers know fast only; a co-pilot takes your dollar; the bass booms.  Hitchhiking is common, as is jumping in and out of a pickup. 

Street Scene

  • Get eats on the go.  Fruits and veggies and snacks appear at little stands wherever you turn.  They may look ramshackle, but each has a permit and undergoes health inspections.  Renegades are not given a warning; they simply lose everything—on the spot. 

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  • Find fresh fish.  Ask anyone, and they’ll tell you the best source for some fresh seafood.  Usually, it’s relative or neighbor, about a block away.  You must get it fresh in the morning. 

Fishing Village

  • Bring on the blossoms.  Flowers glow from unthinkable places and in unimaginable colors.  Our Botanical Gardens guide could turn a bloom into a baby in a bathtub, or a leaf into a butterfly—and even make “the sensitive plant” close its leaves instantly. 
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  • Eat locally and seasonally.  “No no no, don’t eat mangos now—not in season so not from St. Vincent.”  True, true.  And why bother when starfruit, green oranges, and papaya are plentiful now?  Taste treats appeared made of delicacies we’d never even heard of. 

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  • Eat most anything.  The inside of some ugly fruit makes a great starch dish.  This plant makes a tasty tea.  Cook with these leaves for the taste of garlic.  Roast this one over fire then slice it with some hot sauce.  Etc.  Etc.  Etc. 
  • Heal thyself.  Our guidebook’s advice regarding medical care on St. Vincent?  Don’t get sick or have an accident here. Yet perhaps Vincentians don’t have all that much need for Western medicine.  Many would mention “we are returning to the land instead of to drugs” for remedies—a tea that cures a cold, an herb that soothes sore bones, a tuber that aids indigestion. 
No wonder they all look quite healthy, with little obesity.  And it’s no surprise that they like to wear bright colors, and seem incapable of taking things—especially their island’s beauty and riches—for granted. 
 
It’s a good way of life, with nary an Applebees, Bruegger’s, or Starbuck’s to be found. 
 

Second Stop: Saintly St. Vincent

Posted on: Monday, January 5th, 2009
Posted in: Travelog, 2nd Stop: St. Vincent, Latest Trip | 4 comments
I’ve got a feeling we’re not in America any more.  Heck, we may not even be on planet earth.  This volcanic island is so blooming green and steep that the Hobbit might feel out of place.  But oh, what beauty!  A comforting vibe emanates from the happy people, the flowering foliage, and the ever-visible sea itself.  

Already three days seems too short, but that’s what the itinerary states, so we better dig in.  In no particular order, here are some first impressions. 
  • Caribbean authenticity lives here.  While not quite Harry Belafonte’s West Indies, this is the real deal. 
  • Black & white.  I’m guessing White folk make up at most 5% of the population (1%?), yet that didn’t seem to matter; never crossed my mind till now. 

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  • Music is booming.  For the first time in years, classic rock was nowhere to be found; instead, local sounds and reggae throb nonstop from every bar, car, and boombox.
  • Caribbean independence.  In the Virgin Islands, there are strong ties to the USA and Great Britain; here, the connection here seems chiefly to itself.

Flag of St. Vincent

  • Tourism, what tourism?  Although they say visitors have replaced bananas as their #1 crop, only 7 small planes land daily and they must be empty these days. 
  • Culture lives.  The colors, food, and vernacular taste like seafood, plantains, and nutmeg; when Vincentians describe a local dish or delicacy, they get all smiley and excited. 

St. Vincent Laundry

         

  • Speaking of flowers!  Thanks to rich volcanic soil and ample rain-forest water, flowers and gardens are in bloom everywhere; they take pride in feeding themselves from their soils and seas. 
  • Simple living.  Many live in near-poverty conditions, though the place is clearly on the upswing; despite 30% unemployment, Vincentians carry on and take care of each other. 
  • Signs of the Times

  • Men & women.  A convivial but competitive machismo abounds (I met a man with 16 children); men honk and bark and gesture with abandon, while women dress pretty and stick with their kind like flowers. 
  • Posh spice.  Like all islands, there are some massive mansions with views of bliss; story goes that many of those rich folk left young, made their money, then came home to retire. 

Wonderful Waterfall

  • Kind & gentle.  Manners matter, and even if many have modest education or assets, they conduct themselves with more class than most people back home.
  • Get-lost land.  I met people from all over the world who have landed in this sanctuary to relax, recover, retreat, and get lost; they never looked out of place. 

Soccer on St. Vincent

  • Prideful & quirky.  Chest out, shoulders high, eye to eye and yet so laid-back; about anyone will chat you up till you can’t escape but don’t, don’t! take their picture or cop no attitude.
  • Return guaranteed.  This seafood-craving, reggae-loving, green-yearning gardener-cook may be biased, but I honestly think this likely among the last “undiscovered” gems around; next time, I’ll slow down and stay a while. St. Vincent Bamboo

Passengers Held Hostage (But it Could Be Worse)

Posted on: Sunday, January 4th, 2009
Posted in: Rants & Roadkill, Travelog, In Transit, Latest Trip | One comment

“Island time” works well for, well, not working. Not living off deadlines. Not getting anywhere by any particular time or worrying about much. But “island time” fails miserably when trying to catch ferries and make airplane connections. 

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The ferry floats away from saintly St. John.

 

The good news is we made it off St. John and on to St. Thomas.  Then Anguilla.  Then Antigua.  And eventually to our destination, the island of St. Vincent.  And it is breathtakingly beautiful.  Worth the hassle?  Of course (but that’s easy to say now).  The bad news is the day was, as expected, an endurance test, only worse. 

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"Island time" and flying skeds don't mix well.

 

“Island time” was taken to new levels, and I don’t mean 20,000 feet in the air.  I mean:  Refusing to let planes land.  Stranding people in airports.  Canceling flights.  Holding passengers hostage and inventing a form of “island torture.”  They call it a “soft strike.” 

It comes courtesy of the air traffic controllers on the island of Antigua, a hub for Liat island-hopping airlines.  Seems the Controllers want more money, or something, and the government won’t pony up.  So…they create chaos out of flying (which is already chaotic down here) and make everybody really, really mad (in all senses of the word). 

We’d already received angry and defensive e-mails from the airline.  Every cabbie or airport employee was talking about it—or refusing to.  And frankly, there probably hasn’t been this much drama down here (other than hurricanes) since Reagan and Troops invaded Grenada 20 years ago. 

As for me, I got scolded by a flight attendant and frightfully threatened by a security officer (who was about twice my size).  A Gamegirl was stolen from right under my nose.  And I witnessed unprecedented airport panic and paranoia.  And that’s saying something, since air travel has been increasingly unpleasant since 9-11, if not before. 

In the Antigua airport, most chairs were taken.  Most garbage cans were boiling over.  And the food stand was down to hot dogs and warm beer.  At one point, I stared at an (empty!) garbage can for an hour or more, convinced that this was the appropriate mediation focus for the day. 

Airport Purgatory

Stranded. I meditated on this trash can.

A TV preacher barked in a Patois growl while a nearby CD stand played short samples of reggae, Jamaican toasting, and soca at full volume.  At one point, I thought I would scream.  But instead, I must have zoned out, because that’s when the new pink GameGirl (a necessary drug for CurlyGirl on a day like this) was pilfered.  Disappeared like magic.  

We got lucky.  Our plane flew.  We got out of there, and onto St. Vincent only a few long hours late.  Needless to say, we went out for a celebratory dinner and stayed up way too late.  When getting there is not half the fun, getting there feels twice as good. 

  • On St. Vincent, “island time” is alive and well.  And suddenly, slowing down to soak it all in is a euphoric experience.

Leaving St. John…Paradise Island

Posted on: Saturday, January 3rd, 2009
Posted in: Travelog, 1st Stop: St. John, Latest Trip | One comment

There must be other places as beautiful as St. John, USVI. And if there are, I sure hope to see them before my travels cease. Meanwhile, leaving is not easy. The packing and practicalities stink, naturally—but moreso because here is that rare place that makes it easy to relax, let go, and lose track of time.

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Trunk Bay. On just about every "Top 10" beach list.

Where have these 18 days gone? And how could our BreakAway be 1/4 over? Despite a gradual descent into Island Time, hours race by like the swift little bananaquits that flit about crazily every morning.

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The days have flown by like 3 little bananaquits.

Maybe the next island on our itinerary won’t be in such a hurry to teach that you can’t slow down time, even while you can slow down yourself. Hope so. But I’m in no rush to find out.

I AM always in a hurry to get long travel days over, though. That’s St. John to St. Vincent. A hellish day of travel that, with any luck, will be a “good” adventure—never mind that Liat Airlines (an island hopper down here) has already sent out emails warning of impending delays, cancellations, and worse.

Some sort of air traffic controller’s strike. Or something. “Plan” on it.

So what does this travel day look like?

  • Pile the luggage in the Jeep.
  • Drive across St. John to Cruz Bay to board a boat.
  • Ride that ferry to port Charlotte Amalie (on St. Thomas).
  • Catch a cab to the airport.
  • Do security, customs, luggage, and wait, wait, wait.
  • Walk on a runway to board a little plane.
  • Fly to one island, but stay on the plane. Wait.
  • Fly to another island; transfer planes (after a 3+ hour wait).
  • If possible, leave the airport to have dinner and see something.
  • Arrive on St. Vincent, late.
  • Cab to our hotel.
  • Find something to eat. Swim in the pool? Move in and C-R-A-S-H.

We’ll be in St. Vincent for 3 short days, before moving on again.

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It's hard to leave St. John, where beauty abounds.

Moving on to see “more” seems silly at the moment. Perhaps no island could be better than St. John. But I’ve been here many times, even lived here for a half-year.

But back in Minnesota, in the throes of winter, in fits of courage and excitement and seductive web-travel-planning, we set out to see the Caribbean. Get lost, but NOT in America.

Pack those bags. Fasten your seat belts. Spread those wings. Let’s fly.

Just Another Day…On Drunk Bay

Posted on: Friday, January 2nd, 2009
Posted in: Travelog, 1st Stop: St. John, Latest Trip | One comment

Yes, it really is called Drunk Bay.  And it’s arguably the wildest, waviest, rockiest beach on St. John.  Hardly anybody goes there.  It’s a long walk.  Gets real hot.  Swimming is impossible.  Ain’t no bar.  But visual grandeur and surprises?  Guaranteed.  The latest trend (and surprise) seems to be making coral humanoids.  

Here are a few.  To meet more, visit my flickr page...

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What do you do with a drunken (coral) sailor?

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She likes to tan in the nude (and needs sunscreen).

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He should have read the fine print on the Viagra label.

New Year’s Eve, Coral Bay Style

Posted on: Thursday, January 1st, 2009
Posted in: Travelog, 1st Stop: St. John, Latest Trip | One comment

Spaghetti dinner with friends was fun, but nobody wanted to stay up to see the years collide. Except the kids, of course. But they need sleep. I don’t. So by 11, this modest house party was over and there wasn’t an awake soul around me.

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HAPPY NEW YEAR! In coral! In Coral Bay, USVI.

I’ve never missed a NY midnight, yet hitting the hay became my decision. I was nearly horizontal. But then the church bells started ringing…

“Come to church!”

Oh yeah! I remembered. The Moravian Church just across the bay holds NYE service at 11—and rings bells like crazy at midnight. They sing and sing and then shake hands and wish each other Happy New Year with smiles of contagious hope.

So my clothes came back on, and I headed out the door. I was late to church, but God don’t mind. And neither do Moravians. Once in the classic old structure, I was clueless about which hymnal or page to follow—and not being a Moravian, that happened a lot.

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The Moravian Church has been there for many, many New Years Eves.

But not to worry: A parishioner would appear—head bobbing and voice booming—from beside or behind and hand me the right book and get me on the same page.

All singing was a cappella—no piano, organ, no guitars. Just loud, proud voices echoing through this gorgeous old sanctuary. A church like this thinks nothing of hymns with 12 verses and a chorus each time between them. The lyrics were all about starting anew, the passage of time, faith and renewal.

Repeat! Repeat! Until you believe!

In between hymns, the pastor might say a few things in Christian Island Patois. Through his words, through wide-open windows, two live bands—one reggae and one classic rock—came crashing in like noisy (but not uninvited) guests.

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"This better not end up on some stupid blog!" they said.

“Legalize It!” “Tumbling Dice!” “Suzy Q!”

We must sing louder to drown all that out!

At midnight, hoots and howls from the streets and bars joined a clamor of car horns, conch blasts, and fireworks. But nothing compared in sheer volume to the peeling of the bell we sat under in church. That thing must have rung hundreds of times, for five minutes or more.

The sound was glorious and made it impossible to think. Feel it! Listen! Resist the temptation to plug your ears!

One more hymn, and we received the benediction. May the Lord bless and keep you…lift his countenance upon you…and give you peace and prosperity fo’ the who’ yeah a-haid!  Amen Amen Amen!  

Church is out. A New Year begins. It’ll be just like starting over.

Then came gentle handshakes from folks age 3 to 103. The only other White person was a beaming, elderly lady with messy hair, a humped back, and a yellow rain slicker. A number of fellow worshippers kept hold of my hand and said,

“I’m glad you came tonight.”

So was I.

Unlike the island-bro many-moves handshakes (that’s so fun, but so macho), these grasps were simple, caring. And nobody worried about that pushy, dated, dress-for-success suggestion: Always assert a firm handshake.

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Early January 1, 2009. A new day, and year, dawns.

On the way home, I stopped by to sing more, but now on to rock and reggae with fellow St. John sinners. “Work of Art” was thumping big backbeats at Skinny Legs while dressed-up natives and dressed-down locals rubbed shoulders with Yachty babes in black lace and their East Coast boyfriend bums in Polo shirts.

The bartender charged me half the usual price for my red wine and knocked twice on the well-worn wooden bar. I took communion.

Then on to Island Blues. Drunks danced with abandon and filled the air with smoke to the sounds of butchered Hendrix and Stones. One local cutie would soon have her choice between two tan men competing for her attention like the geckos here lazily joust over a bit of sugar.

I stayed till almost 2. The party had only begun. Happy New Year.

11 EZ Steps to Pretty Good Dadhood

Posted on: Tuesday, December 30th, 2008
Posted in: SoulTrain, Blog | One comment
shells

A private landing assures much untouched booty.

Focusing on fatherhood may be more natural and convenient when we’ve stepped away from our routines and out of (most) ruts. And for that, I’m grateful! Pursuing mutual passions like being on/in water and chasing nature also helps. Here was our strategy today. Perhaps when we’re back home again, we can find the same groove during fishing mornings, baseball afternoons, and bowling nights.

  • Rent a 2-person kayak for a ½-day excursion.
  • Pile on snorkel gear, lunch, bevvies, camera.
  • Relax for a while; let Boy wander off, climb rocks, and collect sea treasures.
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AllBoy seeks sea treasures on private beach.

  • Paddle against the wind to a private beach cars can’t reach.
  • Snorkel one hour around a steep peninsula through gi-normous swells.
  • Return to beach, exhausted, for enthusiastic chat and lunch about ocean life.
  • Search seashore for shells, coral, crab carcasses, and cool stuff.
  • Take pictures and select a few perfect ones for Mom and Sis.
  • Throw the rest back into the deep.
shells3

Corals, conchs, crab carcasses, critters: Incredible!

  • Eat a candy bar and gather up the gear.
  • Kayak back, watching for jumping fish, distant sailboats, and lobster traps.
  • Let wind and waves carry you home while sun slips behind mountain.